County Hotel Christmas Brochure

THIS DECEMBER WE INVITE YOU TO STEP INSIDE THE MYSTICAL WORLD OF MASQUERADE. DUST OFF YOUR BALL GOWNS AND TUXEDOS AND FIND A MASK TO MATCH. FOR ONE NIGHT ONLY, PREPARE FOR A NIGHT OF MYSTERY AND INTRIGUE… COME AND DISCOVER THE SECRET BEHIND THE MASK. ENJOY A WELCOME DRINK ON ARRIVAL FOLLOWED BY AN EVENING OF FINE DINING AND DANCING WITH OUR RESIDENT DJ. STARTERS CARROT & CORIANDER SOUP Herb Oil (VE, GF) MAINS DESSERTS BALLOTINE OF TURKEY Cranberry & Orange Stuffing, Parsnip Puree, Winter Vegetables SALTED CARAMEL CHOCOLATE BROWNIE Strawberry Coulis, Raspberry Sorbet (VE, GF) CHICKEN LIVER PARFAIT Plum Chutney, Toasted Sourdough ROAST SALMON FILLET Creamed Mash, Puttanesca Sauce, Herb Oil (GF) WINTER BERRY ETON MESS Roasted Hazelnuts (V, GF, N) CHESTNUT ROAST Parsnip Puree, Winter Vegetables (VE, N) DATES: FRIDAY 25TH NOVEMBER FRIDAY 2ND DECEMBER SATURDAY 3RD DECEMBER SATURDAY 10TH DECEMBER FRIDAY 16TH DECEMBER SATURDAY17TH DECEMBER ARRIVAL AT 7PM CARRIAGES AT 1AM PRICE: £40.00 PER PERSON MASQUERADE PARTY NIGHT TO BOOK CALL 0191 731 6670 | EMAIL CHRISTMAS@COUNTYHOTEL.CO.UK £10 DEPOSIT PER PERSON REQUIRED TO SECURE BOOKING | FULL PRE-PAYMENT AND PRE-ORDER WILL BE REQUIRED 6 WEEKS PRIOR PLEASE NOTE THAT PARTIES UNDER 10 MAY BE SAT ON MIXED TABLES AND TABLES OVER 10 MAY BE SPLIT