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This December come and celebrate with friends, family and colleagues at one of our party nights in the Mozart suite. Enjoy your drink on arrival, followed by a delicious three course meal, finish the evening by dancing away with our resident DJ. 

 

DATES:

FRIDAY 26TH NOVEMBER

FRIDAY 3RD DECEMBER

SATURDAY 4TH DECEMBER

FRIDAY 10TH DECEMBER

SATURDAY 11TH DECEMBER

FRIDAY 17TH DECEMBER

SATURDAY 18TH DECEMBER

ARRIVAL AT 7PM CARRIAGES AT 1AM

PRICE: £37.50 Per Person

TO BOOK: T: 0191 731 6670 E: SALES@COUNTYHOTEL.CO.UK

£10 DEPOSIT REQUIRED PER PERSON TO SECURE BOOKING. FULL PREPAYMENT AND PRE-ORDER FOR FOOD WILL BE REQUIRED 6 WEEKS PRIOR.

 

 

 

 MENU

 

STARTERS

CARROT AND CORIANDER SOUP Herb oil (VE,GF)

HAM HOCK TERRINE Crisp black pudding, shallot chutney (GF)

MAIN COURSE

ROAST CHICKEN BREAST Parsnip and sage puree, sausage meat stuffing and winter vegetables

APRICOT AND CHESTNUT ROAST Parsnip and sage puree, winter vegetables (VE,N)

ROAST SALMON FILLET Tenderstem broccoli, lemon and herb butter (GF)

DESSERTS

WINTER BERRY ETON MESS Toasted Hazelnuts (V,GF,N)

CHOCOLATE TART Fresh raspberries (GF,V)

BAKED LEMON TART Italian Meringue, Fruit Coulis (V)